Sweet Restaurant Slaw

The cole slaw at well-known fried chicken or fish restaurants tastes exactly like this. It goes great with burgers and is also fantastic on sandwiches with barbecued pork.

Prep Time: 15 minutes
Additional Time: 2 Hours
Total Time: 2 Hours 15 minutes

Ingredients:

• 1 bag coleslaw mix (16 ounces)
  
• 2 tbsp diced onion
  
• ⅔ cup creamy salad dressing
  
• 3 tbsp vegetable oil
  
• ½ cup white sugar
  
• 1 tbsp white vinegar
  
• ¼ tsp salt
  
• ½ tsp poppy seeds

Instructions:

1. In a big bowl, mix the coleslaw mix and onion.
   
2. In a medium bowl, combine the poppy seeds, vegetable oil, sugar, vinegar, salt, and salad dressing; completely combine. Pour the dressing over the coleslaw mix, then toss to combine. At least two hours should pass before serving.