Cauliflower Pizza Bites: A Healthy Twist on a Classic Snack
Natasha
Enjoy a healthier twist on a classic snack with these Cauliflower Pizza Bites. Made with a base of riced cauliflower and a blend of cheeses, these bites are a delicious, low-carb alternative to traditional pizza. Perfect for those following a gluten-free or keto diet, they're also a great way to sneak more vegetables into your family's diet. Serve them as a tasty appetizer, a quick snack, or a fun addition to your party menu.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Appetizer, Snack
Cuisine Italian
Servings 24 bites (depending on size)
Calories 50 kcal
- 1 large head of cauliflower
- 2 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup marinara sauce for dipping
- Optional toppings: mini pepperoni chopped vegetables, extra cheese
Preheat Oven and Prepare Baking Sheet:
Mix the Ingredients:
In a large bowl, combine the drained cauliflower, eggs, mozzarella, Parmesan, Italian seasoning, garlic powder, salt, and pepper.
Mix well until everything is thoroughly combined.
Shape the Bites:
Take a spoonful of the mixture and shape it into small, flat, round bites.
Place them on the prepared baking sheet.
Add Toppings (Optional):
If using toppings, add them after the first bake.
Return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
Keyword Cauliflower Pizza Bites